Publication Abstract
- Title
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Impacts of cultivation of marine diatoms on the associated bacterial community
- Publication Abstract
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Impacts of cultivation of marine diatoms on the associated bacterial community
M. Sapp, A. Wichels and G. Gerdts
The composition of bacterial communities associated with four diatom species was monitored during isolation and cultivation of algal cells. Strong shifts in the associated communities, linked with an increase in the numbers of phylotypes belonging to members of the Gammaproteobacteria, were observed during cultivation.
Reference
M. Sapp, A. Wichels and G. Gerdts (2007) Impacts of cultivation of marine diatoms on the associated bacterial community. Applied and Environmental Microbiology, 73: 3117-3120
- Publication Internet Address of the Data
- Publication Authors
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M. Sapp*, A. Wichels and G. Gerdts
- Publication Date
- May 2007
- Publication Reference
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Applied and Environmental Microbiology, 73: 3117-3120
- Publication DOI: https://doi.org/
